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Saturday, July 18, 2009

Daily Treat for Your Blood Pressure

Dark chocolate can also help reduce atherosclerosis and blood clotting, aid blood flow, contribute to an overall reduction in heart attacks, and improve cholesterol levels, according to Maroon. And it’s all thanks to the powerful antioxidants found in the cocoa bean.

More Good Reasons to Eat Chocolate.
As if you need them . . . Maroon offers three more great reasons to indulge:

For a better mood. The taste isn’t the only reason it makes us smile. For better blood sugar. Chocolate enhances the effect of insulin and sugar utilization. For a fine complexion. Yup, fewer wrinkles and fine lines.


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